To dining establishments that pour their soul into their culinary craft.

We appreciate you.

A table set for afternoon tea with two cups of coffee, a foam-topped drink, a piece of cake, whipped cream, wrapped candies, and a small vase with a pink flower. Silver teapots are also present.

$ Their art is like a chef’s dish, it’s their chef’s kiss. No flexibility and no room for negotiation.

Flexibility of other creators?


$$ Is the juice worth the squeeze? In other words…Is their work even that good?

The costs to hire a production team?


$$$ Like a hot meal it’ll always taste better fresh.

Others take forever to provide you deliverables, by the time they are done, it’s become leftovers.

Long wait time for deliverables?


$$$$ A second spent is a second cent.

Save costs from a teams “set up time.” if you were a waiter and had to wait this long, wouldn’t you really be the waiter?

Our team works at speeds you can rely on.

Dreading long set up times?


Plate with grilled patty on metal rack, person holding a bowl

1st Plate

The Appetizer (the tease)

Plate of creamy pasta with truffle slices being served by a person, near a wooden table with a bowl and teapot.

2nd Plate

The Main Course (why you chose us)

A slice of cake with cream and berry sauce on a glass plate, placed on a wooden table with a cup of coffee and salad in the background.

3rd Plate

Dessert (your results)

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Accommodation Collaboration #4 - InterContinental Paris | Le Grand by IHG

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97th Cravens Invitational